There is only a handful of beers where I pour, take my first sip, and double take: “Damn. That's good.” This is one of them. Beautiful nose with yeast, dried fruit, and cloves. Durable foamy head. Full body, with strong roasted wheat and malt flavor, yeasty, well balanced, dry, spicy and bubbly on the tongue. This is not your typical wheat beer: you can pair this one with roast beef, German pork loin, or any main dish that intimidates lesser beers.