I wonder if it's the increased use of #glyphosate, or perhaps other pollutants (#microplastics? #pfas). Other theories include #VitaminD deficiency (not enough outdoor time?), and lack of exposure to common microbes (again, not enough outdoor time).
Why the World Is Becoming More Allergic to Food
The frequency of food allergy has increased over the past 30 years, particularly in industrialised societies.
Dr. Alexandra Santos
September 2019
"The increase in allergies is not simply the effect of society becoming more aware of them and better at diagnosing them.
"It is thought that allergies and increased sensitivity to foods are probably environmental, and related to Western lifestyles.
"We know there are lower rates of allergies in developing countries. They are also more likely to occur in urban rather than rural areas.
"Factors may include #pollution, dietary changes and less exposure to #microbes, which change how our #ImmuneSystems respond."
Read more:
https://getpocket.com/explore/item/why-the-world-is-becoming-more-allergic-to-food?utm_source=pocket-newtab-en-us
#FoodAllergies