#Kitchens #Calphalon #Cleaning #BestPan
This is my Calphalon 5 quart pan. It is a Beast. I've been using it for more than 25 years to make batch after batch after batch of nut brittle, not to mention other things like soup and mashed potatoes, and what have you. We use LP gas and the most used burner seems to have a hot side.
But I'd really like to know if anyone has an idea how to clean Calphalon with this sort of damage. Pan still works perfectly, it's more of an aesthetic thing. I've tried Bar Keeper's Friend, Soft scrub and a few others including a lot of Brillo and elbow grease.
Ideas welcomed.














