@robdaemon @jxyzn I had my gallbladder removed (laproscopically) during the course of trying to treat my recurrent acute #pancreatitis (which is now chronic pancreatitis). It was scarred and full of sludge, which we had hoped was the smoking gun for my recurrent acute pancreatitis, but it turns out that, at best, it wasn't the only problem.
I agree with you about the southern diet's penchant for fats :( Of the triad of salt, sugar, and fat, I've always loved fat the most. Now, without my gallbladder, a super fatty meal means lots of time in the bathroom shortly after. Sometimes it's worth that trade-off. Most of the time though, I've decided that it isn't, especially if I'm out and about with others and not at home. And my pancreas also struggles with high-fat meals, so I've had to adapt to keeping daily fat intake as low as I can manage (my gastro recommends less than 50g a day).
I would say not to be too distraught about losing the gallbladder though, especially if it ameliorates the constant pain. You can still enjoy high-fat meals if you're okay with the trade-offs :)