Lmst

3am and I just #cooked dinner and destroyed the #kitchen.

I made like a bunch of Tex-Mex mix I can use in #burritos and #tacos and #taquitos.

An assortment of spices including minced onions oregano cumin black pepper chili powder and garlic

An image in a frying pan of a meat mixture with tomatoes showing

Meat mixture on a tortilla ready for burrito

Three very tasty burritos on a plate with a Pan behind it and a lot of mix left

Baked Cheesy Cuban Chicken Taquitos

Ingredients
453.59 g ground chicken
1 yellow onion, chopped
1 poblano or green bell pepper, chopped
4 cloves garlic, chopped
2 teaspoons dried oregano
1 teaspoon ground cumin
0.5 teaspoon cayenne pepper, use more or less to taste
salt and black pepper
2 tablespoons chopped pepperoncini
480 g red enchilada sauce
16 (6-inch) corn tortillas, warmed
olive oil for coating
216 g shredded Swiss cheese
113 g shredded pepper jack cheese
2 avocados chopped or sliced
Greek yogurt, limes, and sea salt, for serving
Pineapple Salsa
1 jalapeño, seeded if desired, and chopped
330 g diced pineapple
8 g cilantro chopped
59.15 ml lime juice

Instructions

1. Preheat the oven to 425°F.

2. Cook the ground chicken in a skillet set over medium-high heat. Add the onions and peppers. Break up the meat as you go, about 5 minutes, until cooked throughout.

3. Add the garlic, oregano, cumin, cayenne, salt, pepper, and 1/2 cup water. Cook for 5 minutes, until fragrant. Mix in the pepperoncini. Remove from the heat.

4. Working in batches, warm the tortillas in the microwave in 30-second intervals until pliable. Place the tortillas on a baking sheet and rub with olive oil on one side. Spoon 2 tablespoons of chicken down the center of each tortilla. Roll up and arrange seam-side down on the baking sheet

5. Bake for 10 minutes, until crispy. Pour the enchilada sauce over the crispy taquitos. Scatter the cheese all over. Bake for another 10 minutes, until the cheese is melted and bubbling.

6. To make the salsa, combine all ingredients in a bowl.

7. Top with avocado, yogurt, and salsa.

#cubanfood #cuban #taquitos #chicken #recipe #recipes #food #foodie #foodphotography #delicious #yummy

Omw to the best buy outlet and I see a truck stop QuikTrip this is important #taquitos

Time for some more comfort food suggestions ... This taquito flavor is my favorite variety; a little spicy & very good served with sour cream. Easy to prepare either in the oven or air fryer. I can eat a lot of these in one sitting!

~ Please add a comfort food Fave of YOURS so, we may all try new recipes 😉

#comfortfood #comfortfoods #Taquitos 😋

Looking for a quick and crispy snack idea? Check out this easy Air Fryer Frozen Beef Taquitos recipe! #airfryer #beef #taquitos #snacktime #easyrecipe #crispy #frozenfood #quickmeal #foodie #homemade

Find out more: https://kitgiz.com/air-fryer-frozen-beef-taquitos/

#Taquitos for dinner!

Flautas mmmm que ricas, aqui en Cd. Juárez es otro antogito mexicano que comemos mucho. #flautas #taquitos

Dejaré esto por acá y saldré corriendo.
Ya, bye... Yamfui
#taquitos #vidaFat

Tantos mexicanos en el extranjero sufriendo por no tener verdaderos tacos y tu en CDMX queriendo ser vegano(a)... #MeDuelesMéxico

#TAQUITOS (#FLAUTAS) de carne molida con #guacamole y crema. #Ensalada de #Nopal.
(“”)
Corn #tortillas filled with ground beef & potatoes, rolled into flutes, deep fried, & served with #avocado guacamole and sour cream.
On the side, there’s a #PricklyPear salad using the #cactus paddles from our garden, plus tomatoes, jalapeño, onion, herbs & cotija cheeseIn. Also, a “margarita” cocktail.
Meal for my brother’s visit from Connecticut.
Day 25/89 winter, 14/365 year. #food #CocinaMexicana