Lmst

Tokyo Confidential taps into booming Japanese ski tourism

EatMe, the group behind Tokyo Confidential, has opened a new concept in ski town Niseko, bringing Mexican dishes and an agave-focused drinks menu to tourists exploring the slopes. Japan’s ski tourism has hit new heights. In M…
#Japan #JP #JapanNews #apres-ski #asia #news #Niseko #NisekoConfidential #On-trade #Ski #Tepache #Tokyo #tokyoconfidential
https://www.alojapan.com/1386116/tokyo-confidential-taps-into-booming-japanese-ski-tourism/

Usaha Minuman Fermentasi Lokal: Kombucha, Kefir, dan Tepache Tropis

#Pugur - #Usaha Minuman Fermentasi Lokal: #Kombucha, #Kefir, dan #Tepache Tropis - #Tren #gaya hidup sehat di Indonesia semakin meningkat dalam beberapa tahun terakhir. Masyarakat mulai sadar pentingnya asupan bergizi dan alami, terutama dalam hal minuman sehari-hari. #Produk tinggi gula dan bahan kimia kini mulai ditinggalkan, digantikan oleh minuman yang menawarkan manfaat kesehatan nyata. Di tengah…

https://pugur.com/usaha-minuman-fermentasi-lokal-kombucha-kefir-dan-tepache-tropis/

https://www.alojapan.com/1386116/tokyo-confidential-taps-into-booming-japanese-ski-tourism/ Tokyo Confidential taps into booming Japanese ski tourism #ApresSki #asia #Japan #JapanNews #news #Niseko #NisekoConfidential #OnTrade #Ski #Tepache #Tokyo #TokyoConfidential EatMe, the group behind Tokyo Confidential, has opened a new concept in ski town Niseko, bringing Mexican dishes and an agave-focused drinks menu to tourists exploring the slopes. Japan’s ski tourism has hit new heights. In March, it was reported that resorts had experie

Tokyo Confidential taps into booming Japanese ski tourism with new venue

You just can't help but feel happy saying Tepache! especially when drinking it.

#tepache

Been a while since I made #tepache Bottled this batch this morning. Here's hoping it carbonates over the next few days! #fermentation #pineapple #homemade

Bonjour ! #unjourunephoto
JOUR 8 : JE GOÛTE

...mmhh ! Délicieux ce Tepaché (c'est quoi le Tepaché !? Rdv en alt 😅). Et non, bien sûr ce superbe lion (détail de la Piazza Navona à Rome) ne picole pas (!) mais qu'est-ce qu'il m'a fait rire !

#itkacreations
#photo
#lion
#sculpture
#tepache
#boissonfermentee
#zerodechet

Le tepache est une boisson fermentée mexicaine traditionnelle issue de la fermentation de l'ananas ou d'un autre fruit (à l'époque précolombienne, le maïs). Légèrement pétillante elle peut être accompagnée de canelle. C'est l'équivalent de notre kéfir ou kambucha. Très bonne boisson, c'est aussi une recette zéro déchets puisqu'on utilise les épluchures de l'ananas !
Image : tête de lion sur une façade de Rome. Il tient dans sa gueule une tige reliée à une pomme de pin. On dirait qu'il boit à la paille.

#Pineapple #Tepache came out quite bubbly, waiting for it to settle a bit. #Ferment #Fermentation

We fly south of the border today to pop a bottle of Tepachito's Pineapple Mango Tepache drink! Cheers!

https://youtube.com/shorts/Sclum95TWKY?feature=share #tepache #tepachito #pineapple #mango #drinkreview #soda #softdrink

Tiki Negroni by IG thirstywhale_

1 oz banana-infused vermouth
1 oz coconut fat-washed Campari
1 oz Blended Aged Rum ❸
¼ oz tepache de piña
2 drops saline

Garnish: grated nutmeg
Method: combine all prepped ingredients directly in a glass, add crushed ice, swizzle, top with ice, and grate the nutmeg on top.

This one requires a lot of prep but it absolutely slaps! Great work on this one by Justin.

## Prep work

Infuse vermouth with old bananas, and infuse the Campari with warmed coconut oil. Both infusions can be left overnight, but sous vide cuts it down to three hours. Strain each infusion through paper towels or nut bag and store in the fridge. Tepache de piña is also its own project; see the method at the second link.

🔗 https://potentpotables.app/drinks/tiki-negroni/
🍍 https://potentpotables.app/ingredients/tepache-de-pina/

#cocktail #cocktails #tiki #tikidrink #drink #drinks #alcohol #mixology #HomeBar #negroni #NegroniWeek #riff #pineapple #rum #coconut #campari #amaro #banana #vermouth #tepache #saline #drinkstagram #drinkstodon #fedithirst

bright red cocktail with grated nutmeg garnish sitting on a black coaster in front of some bananas and several bottles: Doctor Bird pot still rum, Dolin rouge vermouth, banana-infused vermouth, coconut fat-washed Campari, tepache de piña and a small dropper of saline

🍍 Discover the secret to making a refreshing, probiotic-rich #tepache drink from pineapple peels! 🥤 This easy recipe from culturesforhealth is perfect for beginners. 👨‍🍳 #TepmacheDrink #FermentedBeverage #HealthyGut #SustainableLiving #PineappleRecipe

🔗 https://s.42l.fr/Wzp-4Lal

Bckp.:

https://culturesforhealth.com/blogs/recipes/fermentation-recipe-tepache

@Lucia In Mèxico it`s called #tepache, and many consider it a delicacy (specialy alcoholic people 😝)

https://en.wikipedia.org/wiki/Tepache

I made homemade tepache and it is amazing. That is all. #fermentation #tepache #beverage #yum

Remember how I said you're supposed to bottle Tepache after like 2-3 days of fermentation? Yeah. I still haven't bottled it 15 days later...

#Fermentation #Tepache #lazy

I made some Tepache today with the left over rind and core of a pineapple we cut up and ate last weekend. In addition to the pineapple rind, I added: 1 cinnamon stick, a dash or two of cayenne powder, 1/2 cup brown sugar and then topped the gallon jar with filtered water and put an airlock on it.

Wild yeast and bacteria from the rind will ferment this over the next couple of days.

#Fermentation #WildYeast #Tepache

A white plastic cutting board that has some cut pineapple rind and a knife on it, as well as a zip lock bag containing additional rind. Chopped up rind has been added to a gallon glass jug with a wide mouth that is sitting next to the cutting board. A small bag of brown sugar is nearby.

A gallon glass jug full of the ready to ferment tepache. pineapple rind pieces and bits of cinnamon stick can be seen floating in the water and some brown sugar has settled to the bottom.

https://zflixtrends.com/web-stories/classic-mexican-recipes/
Spice up your weekend with a fiesta in your own #MexicanKitchen! 🌮🎉 Explore 11 classic #recipes that will transport your taste buds to Mexico: #AguaTamarindo, #Champurrado, #Talayuda, #Atole, #Tepache, #Chilaquiles, #Conchas, #VegetarianBurrito! 🇲🇽🍽️

Found panela in the supermarket! I genuinely have no idea what to use it for so I searched around and decided to try to make some #tepache (fermented pineapple drink). Hope it turns out tasty!

The lighting made the pic look really beautiful

#fermentation #food