"Apparently, red-fleshed apples are pretty rare!" - CYNTHIA GRABER, The Big Apple Episode, Gastropod #Gastropod #NationalAppleDay #CynthiaGraber

"Kevin is proud of kimchi!" - CYNTHIA GRABER, Are Insect Guts the Secret to the Most Delicious Kimchi?, Gastropod #Gastropod #CynthiaGraber

"Now, unlike in the past, it takes almost no time to get a good cup of coffee." - CYNTHIA GRABER, Espresso and Whisky: The Place of Time in Food, Gastropod #Gastropod #InternationalCoffeeDay #CynthiaGraber

"TikTok even has its own category of ridiculous-sounding Starbucks orders." - CYNTHIA GRABER, Déjà-Brew: How Coffee Got Bad, Then Worse, and, Finally, Good Again, Gastropod #Gastropod #NationalStarbucksDay #CynthiaGraber

"Tiktok even has its own category of ridiculous-sounding Starbucks orders." - CYNTHIA GRABER, Déjà-Brew: How Coffee Got Bad, Then Worse, and, Finally, Good Again, Gastropod #Gastropod #NationalStarbucksDay #CynthiaGraber

"And Bobby's a fan." - CYNTHIA GRABER, Meet Taro, the Poke Bowl's Missing Secret Ingredient, Gastropod #Gastropod #NationalBobbyDay #CynthiaGraber

"It's a mixture of caramel and popcorn and peanuts!" - CYNTHIA GRABER, Snack Attack!, Gastropod #Gastropod #snacks #NationalPeanutDay #CynthiaGraber

"It did taste like a beef hamburger!" - CYNTHIA GRABER, Where's the Beef? Lab-Grown Meat is Finally on the Menu, Gastropod #Gastropod #NationalBurgerDay #CynthiaGraber

"Then there's the wax, you know, like a candle." - CYNTHIA GRABER, Gum's the Word: A Sticky Story, Gastropod #Gastropod #CynthiaGraber

"You can find higher-end craft chocolate bars that are single origin - that is, they just come from one country!" - CYNTHIA GRABER, We Heart Chocolate, Gastropod #Gastropod #WorldChocolateDay #CynthiaGraber

"So, macaroni - that's Italian!" - CYNTHIA GRABER, Who Invented Mac and Cheese?, Gastropod #Gastropod #NationalMacaroniDay #CynthiaGraber

"But he doesn't think it's fried chicken." - CYNTHIA GRABER, Poultry Power: The Fried Chicken Chronicles, Gastropod #Gastropod #NationalFriedChickenDay #CynthiaGraber

"It's super funky, and really delicious." - CYNTHIA GRABER, The Big Apple Episode, Gastropod #Gastropod #CynthiaGraber

"That's one reason that sushi is an interesting approach for selling a new expensive technology." - CYNTHIA GRABER, Where's the Beef? Lab-Grown Meat is Finally on the Menu, Gastropod #Gastropod #InternationalSushiDay #CynthiaGraber

"Cheese would not exist without salt." - CYNTHIA GRABER, The Salt Wars, Gastropod #Gastropod #NationalCheeseDay #CynthiaGraber

"And why were Marilyn Monroe, Winston Churchill, Napoleon, and, now, even Nicky, obsessed with one particular sparkling wine?" - CYNTHIA GRABER, Champagne Wishes: The Tastes of Celebration, Gastropod #Gastropod #MarilynMonroe #HappyBirthdayMarilynMonroe #CynthiaGraber

"That's what makes it whiskey!" - CYNTHIA GRABER, The Barrel That Could Save A Forest, Gastropod #Gastropod #WorldWhiskeyDay #CynthiaGraber

"It wasn't COVID, it WAS the garlic." - CYNTHIA GRABER, The Brightest Bulb, Gastropod #Gastropod #NationalGarlicDay #CynthiaGraber

"Jefferson may not have been the first American to fall in love with this dish, but, to be fair, it's not really a myth that he introduced it to America." - CYNTHIA GRABER, Who Invented Mac and Cheese?, Gastropod #Gastropod #ThomasJeffersonDay #CynthiaGraber

"Of course, now we know that the ethanol in wine, and beer, and even spirits, killed off some of the microbes in your water that could make you sick." - CYNTHIA GRABER, Bottled Vs. Tap: The Battle to Quench Our Thirst, Gastropod #CynthiaGraber