“Heat is the chocolate-killer.
Heat is the little-death that brings total obliteration.
I will face the heat.
I will slowly heat the chocolate and only slowly.
And when it has reached 87F (30C) I will turn the heat off to see its path.
Where the heat has gone there will be nothing. Only shiny chocolate will remain.”

#chocolate #tempering

A Guide For Heat-Treating Steel at Home https://hackaday.com/2023/12/28/a-guide-for-heat-treating-steel-at-home/ #highcarbonsteel #heattreating #tempering #toolsteel #hardness #how-to #metal #steel