David Ellis on Carbone: Food is not really the point, which is just as well
On that menu, aside from staggering prices (a £98 lasagne, lamb chops for £77, barely a bottle of wine under a ton), is New York-Italian food. Food cannot really be the p…
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https://www.diningandcooking.com/2295702/david-ellis-on-carbone-food-is-not-really-the-point-which-is-just-as-well/
