Ramen Egg, also known as Ajitsuke Tamago, is a classic Japanese ramen topping with a rich and jammy center. Lightly marinated for deep umami flavour, these eggs add a beautiful finish to any bowl and taste just as good on their own!
Recipe link: https://youtube.com/shorts/zQzFYI9y7nM
https://kitchenstagram.com/index.php/ramen-eggs/
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