My (catching-up) cocktail pie for August: Rusty Nail Galette.
A Rusty Nail contains Scottish whisky and Drambuie.
My pie is a Drambuie shortcrust galette with a honey-peach filling, topped with a butter whisky syrup.
The peaches are summery but the warm spices have helped make this one feel slighly more attuned to our present season!
Recipe: https://cellarcrumbs.wordpress.com/2025-pies/rusty-nail-galette/
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