#Culinary

Dining and Cookingdc@vive.im
2026-02-13

Trullo’s Conor Gadd confirms opening date for first solo restaurant

Conor Gadd, the chef co-owner of Trullo in London’s Highbury, is to open his first solo restaurant in London’s Covent Garden next month.   Opening on 11 March, Burro, …
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy
diningandcooking.com/2512450/t

Dining and Cookingdc@vive.im
2026-02-13

Italy at boiling point as Olympians moan about the canteen pasta

It sounds like the dream: days of being served risotto, pasta, carved beef and creamy burrata. That is the reality for the athletes at the Milano Cortina ­Winter Olympic…
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy
diningandcooking.com/2511895/i

Dining and Cookingdc@vive.im
2026-02-13

La Madonna’s Jacopo Degli Esposti on shaping a culinary identity – Crumb Wire

Source: Supplied Jacopo Degli Esposti grew up in Venice, where watching his Nonna cook with just a handful of ingredients …
#dining #cooking #diet #food #Italianculinary #chef #culinary #culinarytraditions #highlights #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy #Profile
diningandcooking.com/2511593/l

Cree chef from Chisasibi, Que., shines on Canada’s culinary stage
From Chisasibi to Ottawa, Jacob Shem brought his skills to the national stage, earning silver at the Canadian Culinary Championships in January. He represented Toronto and his Cree roots at one of the country’s most prestigious culinary competitions.
#culinary #competition #Chisasibi #Ottawa #Toronto
cbc.ca/news/canada/north/cree-

Dining and Cookingdc@vive.im
2026-02-12

French snail farmers weather unpredictability to preserve the tradition of escargot

Open this photo in gallery: The L’Escargot des Grands Crus is a small farm run by the Dauvergnes’ family in Marne, France.L’Escargot de…
#dining #cooking #diet #food #Frenchculinary #culinary #culinarytraditions #francais #france #French #FrenchCulinary #Frenchculinarytraditions #noastack
diningandcooking.com/2511002/f

Dining and Cookingdc@vive.im
2026-02-12

Italy at boiling point as Olympians moan about the canteen pasta

It sounds like the dream: days of being served risotto, pasta, carved beef and creamy burrata. That is the reality for the athletes at the Milano Cortina ­Winter Olympics…
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy
diningandcooking.com/2510667/i

Dining and Cookingdc@vive.im
2026-02-12

Dijon suffers in ruinous battle to be capital of French cuisine

The International Gastronomy and Wine Centre in Dijon celebrated its third anniversary last month with a selection of 200 regional cheeses and a 15-litre bottle of Burgundy. Not eve…
#dining #cooking #diet #food #Frenchculinary #culinary #culinarytraditions #francais #france #French #FrenchCulinary #Frenchculinarytraditions
diningandcooking.com/2510076/d

Dining and Cookingdc@vive.im
2026-02-11

Florence by the Water Opens at Hotel Figueroa: A New Mediterranean Culinary Experience

Celebrating a Century of Hospitality As Hotel Figueroa marks its 100th anniversary in 2026, it proudly unveils its latest culinar…
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy
diningandcooking.com/2509721/f

Dining and Cookingdc@vive.im
2026-02-11

Italy at boiling point as Olympians moan about the canteen pasta

It sounds like the dream: days of being served risotto, pasta, carved beef and creamy burrata. That is the reality for the athletes at the Milano Cortina ­Winter Olympics…
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy
diningandcooking.com/2509421/i

Toronto chefs behind iconic Vietnamese restaurant Phở 90 dish on their legacy
If you’re a Toronto food lover who enjoys authentic cultural dining, you might already be familiar with Vietnamese restaurant Phở 90.What you might not know are the stories of how Chef Hung and Chef Sang immigrated from Vietnam, bringing with them family recipes and culinary traditions to share in ...
#Food #Culinary #Heritage #Restaurant #Toronto #Vietnam
blogto.com/eat_drink/2026/02/p

Dining and Cookingdc@vive.im
2026-02-11

history, traditions, and romantic celebrations — idealista/news

Valentine’s Day is celebrated worldwide on 14th February, and Italy is no exception. Known locally as San Valentino, this holiday is also called la festa degli innamorati — the d…
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy
diningandcooking.com/2509105/h

Dining and Cookingdc@vive.im
2026-02-11

Dijon suffers in ruinous battle to be capital of French cuisine

The International Gastronomy and Wine Centre in Dijon celebrated its third anniversary last month with a selection of 200 regional cheeses and a 15-litre bottle of Burgundy. Not eve…
#dining #cooking #diet #food #Frenchculinary #culinary #culinarytraditions #francais #france #French #FrenchCulinary #Frenchculinarytraditions
diningandcooking.com/2508812/d

Dining and Cookingdc@vive.im
2026-02-10

An Upper East Side escape to Italy: Dining at San Babila

San Babila on the Upper East Side. Photo by Kylo Basnight San Babila is a restaurant on the Upper East Side of Manhattan that specializes in Italian cuisine. …
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #eat #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy #SanBabila #UpperEastSide
diningandcooking.com/2507828/a

Dining and Cookingdc@vive.im
2026-02-10

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