ICT NEWSCAST: Chefs, food sovereignty and more

The ICT Newscast for Friday, November 28, 2025, takes a look back at Indigenous foods, chefs and agriculture. Check out the ICT Newscast on YouTube for this episode and more.  The history of food: Navajo Chef Freddie Bitsoie joins ICT to tell us why traditional foods are rooted in history…
#dining #cooking #diet #food #Food #culture #Indigenouschefs #thanksgiving
https://www.diningandcooking.com/2401419/ict-newscast-chefs-food-sovereignty-and-more/

‘Sioux Chef’ book erases colonial borders, shares Indigenous recipes

Sandra Hale SchulmanSpecial to ICT Beaver tacos. Venison and corn salad. Rabbit soup. Prairie pesto. Balsam fir braised moose. These are just a handful of imaginative recipes featured in a remarkable new book…
#dining #cooking #diet #food #RecipeTopics #ICTMustRead #Indigenouschefs #Indigenousfood #Recipes #RecipesTopics
https://www.diningandcooking.com/2308534/sioux-chef-book-erases-colonial-borders-shares-indigenous-recipes/

Meet the Indigenous chefs serving up a taste of their culture | Ottawa Citizen https://bit.ly/3CNJThM #IndigenousChefs #Restaurants #FirstNations #Chefs #Indigenous #onpoli @onpoli