My latest article for my local paper covers #FreshHops and the technique of freezing them with liquid nitrogen, which #BossRamblerBeerClub did this year with its first three #FreshHop beers of the season.
My latest article for my local paper covers #FreshHops and the technique of freezing them with liquid nitrogen, which #BossRamblerBeerClub did this year with its first three #FreshHop beers of the season.
#FreshHop season is here! My first #FresHopBeer of the year was So Green Fresh Hop West Coast #IPA from #BossRamblerBeerClub. The brewery used fresh #CentennialHops that were flash frozen with liquid nitrogen and shattered to reveal the fresh essence of the hops. I found it to be full of intensely green, fresh and almost minty qualities. Cheers!
My documentation of this year’s #FreshHop beer haul continues, with reviews for beers from #FremontBrewing (Seattle), #RuseBrewing (Portland), and #SteeplejackBrewing (also Portland). Let’s go!
Read reviews: https://www.thebrewsite.com/fresh-hop-season-2022-reviews-12/
I am doggedly determined to get all of these #FreshHop #beer reviews posted, and that means more are coming! With this batch, we’ve got three IPAs from Oregon and Washington, featuring #SingleHillBrewing, #ViaBeer, and #CruxFermentationProject.
Reviews: https://www.thebrewsite.com/fresh-hop-season-2022-reviews-11/