#KeepDeathOffThePlate

2025-10-09

What was on the #vegan plate tonight?

Walnut & Oat burger. Potato & Leek Bake. Garlic, Chilli & Lime Sautéed Cabbage. Fresh avocado & tomato.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

A plate with Walnut & oat burger, Potato and Leek Bake, Garlic, Chilli & Lime Sautéed Cabbage, fresh avocado and tomato.A plate with Walnut & oat burger; Potato and Leek Bake; Garlic, Chilli & Lime Sautéed Cabbage; fresh avocado and tomato.
2025-10-08

What was on the #vegan plate tonight?

As I cooked so much last night, tonight was leftovers.

Walnut & oat stuffed roasted tomato. Vegetable fried rice.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

A plate with Walnut & oat stuffed roasted tomato and vegetable fried rice.A plate with Walnut & oat stuffed roasted tomato and vegetable fried rice.
2025-10-07

What was on the #vegan plate tonight?

Roasted stuffed tomato. Walnut & Oat burger. Cous cous. Rice. Pinto, Seitan & Vegetable Chilli. Green beans.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

A plate with roasted stuffed tomato; Walnut and Oat burger, topped with spiced couscous, rice, and Pinto bean & Seitan Chilli, served with Green beans.
2025-10-01

What was on the #vegan plate tonight?

Fusion night tonight.

Main: Tempeh & Seitan Thai Green Curry served on Udon Noodles [Thailand/Japan]

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

Tempeh & homemade Seitan Thai Green Curry served on Udon NoodlesTempeh & homemade Seitan Thai Green Curry served on Udon Noodles
2025-10-01

What was on the #vegan plate tonight?

Fusion night tonight.

Starters: Chinese Salt And Pepper Chips [UK/China]

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

Chinese Salt And Pepper ChipsChinese Salt And Pepper Chips
2025-09-29

Dessert:
Baked Pear served with dairy free ice-cream & pomegranate sauce.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

2025-09-29

What was on the #vegan plate tonight?

Roasted butternut squash & coconut soup, topped w/ spicey fried tempeh fresh tomato & yeast flakes. Served w/ Danish ryebread.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk

Roasted butternut squash & coconut soup, topped w/  spicey fried tempeh fresh tomato & yeast flakes. Served w/ Danish ryebread.Roasted butternut squash & coconut soup, topped w/  spicey fried tempeh fresh tomato & yeast flakes. Served w/ Danish ryebread.
2025-09-28

What was on the #vegan plate tonight?

Dry roasted potatoes, sweet & sour vegetables, fried marinaded home made seitan.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani #Seitan

Dry roasted potatoes, sweet & sour vegetables, pan fried marinaded home made seitan.
2025-09-28

That's the #seitan made and ready to be cooked. I'll let 6 of the large pieces cool and then freeze for a later day. The other piece is sliced into 'steaks' to be cooked for dinner tonight.

#Vegan #Veganism #Vegansk #Vegaani #Vegan4Life #VeganForTheAnimals #KeepDeathOffThePlate

6 large pieces of seitan on a plate, with a can of tomatoes behind to give an idea of size.6 large pieces of seitan on a plate, with a can of tomatoes behind them to give an idea of size.  One of the slices cut into 'cutlets' for dinner tonight.One of the slices cut into 'cutlets' for dinner tonight.
2025-09-25

What was on the #vegan plate last night?

Mezze Manichi pasta, IKEA Huvudroll plant balls, Leek & yeast flake 'cheese' sauce, Air-fried purple cauliflower

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

Mezze Manichi pasta, IKEA Huvudroll plant balls, Leek & yeast flake 'cheese' sauce, Air-fried purple cauliflowerMezze Manichi pasta, IKEA Huvudroll plant balls, Leek & yeast flake 'cheese' sauce, Air-fried purple cauliflowerMezze Manichi pasta, IKEA Huvudroll plant balls, Leek & yeast flake 'cheese' sauce, Air-fried purple cauliflower
2025-09-22

What was on the #vegan plate tonight?

Rigatoni Pasta w/ Chickpea, Leek, Pepper & Courgette, topped w/ Easy Beet Pasta Sauce.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

Rigatoni Pasta w/ Chickpea, Leek, Pepper & Courgette, topped w/ Easy Beet Pasta Sauce.Rigatoni Pasta w/ Chickpea, Leek, Pepper & Courgette, topped w/ Easy Beet Pasta Sauce.
2025-09-18

What was on the #vegan plate tonight?

Butternut Squash, Bean (Black Beans & Kidney Beans) & Soya Chunk Chilli. Served w/ Tumeric Rice & Oat Yoghurt.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

Butternut Squash, Bean (Black Beans & Kidney Beans) & Soya Chunk Chilli. Served w/ Tumeric Rice & Oat Yoghurt.
2025-09-15

What was on the #vegan plate tonight?

Spaghetti Bolognese w/ soy mince & balls. Topped w/ fresh basil & yeast flakes.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

A bowl of Spaghetti Bolognese w/ soy mince & balls. Topped w/ fresh basil & yeast flakes.A bowl of Spaghetti Bolognese w/ soy mince & balls. Topped w/ fresh basil & yeast flakes.
2025-09-12

What was on the #vegan plate tonight?

Soy 'beef' & Three Bean Chilli, Roast Potatoes, side salad: mixed green leaf, tomato, carrot, spring onion, cucumber, avocado, flat peaches.

As I cooked up a lot of beans yesterday for the Three Bean Soup I used what was left for tonight's meal.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

Soy 'beef' & Three Bean Chilli, Roast Potatoes, side salad: mixed green leaf, tomato, carrot, spring onion, cucumber, avocado, flat peaches.Soy 'beef' & Three Bean Chilli, Roast Potatoes, side salad: mixed green leaf, tomato, carrot, spring onion, cucumber, avocado, flat peaches.
2025-09-10

What was on the #vegan plate tonight?

Fusilli pasta w/ red lentil & vegetable sauce.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

Fusilli pasta w/ red lentil & vegetable sauce.
2025-09-05

What was on the #vegan plate tonight?

Brinjal Bhaji, Mushroom & Vegetable Fried Rice, Cashew Nut Cream Sauce.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

Brinjal Bhaji, Mushroom & Vegetable Fried Rice, Cashew Nut Cream Sauce.Brinjal Bhaji, Mushroom & Vegetable Fried Rice, Cashew Nut Cream Sauce.
2025-09-03

What was on the #vegan plate tonight?

Cauliflower Steak, Hasselbach Potatoes, Vegobollar 'meat' balls in smoked paprika & tomato sauce.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #SvenskaVeganer #KeepDeathOffThePlate #HomeCooking #Vegansk #Vegaani

Cauliflower Steak, Hasselbach Potatoes, Vegobollar 'meat' balls in smoked paprika & tomato sauce.Cauliflower Steak, Hasselbach Potatoes, Vegobollar 'meat' balls in smoked paprika & tomato sauce.
2025-09-02

What was on the #vegan plate tonight?

Lebanese Fasoulia, Bulgar Wheat, Roasted Root Vegetables, Caramelised Onions, Cashewnut Cream sauce, fresh Tomato, Coriander & Lime. Served w/ flatbread.

#VeganForTheAnimals #ItsEasy2bVegan #VeganFood #Vegan4Life #KeepDeathOffThePlate #HomeCooking #Vegansk

Lebanese Fasoulia, Bulgar Wheat, Roasted Root Vegetables (carrot, celeriac, parsnip), Caramelised Onions, Cashewnut Cream sauce, fresh Tomato, Coriander & Lime. Served w/ flatbread.Lebanese Fasoulia, Bulgar Wheat, Roasted Root Vegetables (carrot, celeriac, parsnip), Caramelised Onions, Cashewnut Cream sauce, fresh Tomato, Coriander & Lime. Served w/ flatbread.

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