How it started -> how it's going: Bread edition.
How it started -> how it's going: Bread edition.
Good morning all. Fresh bread time. No kneed, 14 hour ferment. A sandwich loaf, some batons and buns for burgers later.
#bread #baking #homemade #freshfood #feelgood #Selfsufficiency #sundaymorning
Only one loaf today, I've run out of flour. Gave it some oats and bran for a bit more bite.
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It occurred to me that I never post any process photos when I'm doing bread. Here you can see a multigrain dough split in two on the counter, some finished baguettes, and a sandwich loaf. If you notice the baguette at the front, it looks different to the others - that's because I did a "proper" baguette fold-and-roll for that one, but just rolled the others. I thought it might be interesting for people to see the difference.
#Antiviolence Organization #LIVEFREE Partners With #DoorDash to #Deliver #FreshFood to #Needy #Families
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ng dụng Pickr giúp kiểm tra độ chín của trái cây và rau củ, cung cấp mẹo kéo dài tuổi thọ và giảm lãng phí. Gửi thông báo khi thực phẩm gần hết hạn. #Pickr #TráiCây #RauCủ #ngDụng #FreshFood #Ripeness #Fruits #Vegetables #FoodWaste
https://www.reddit.com/r/SideProject/comments/1or0geq/scan_fruits_vegetables_for_ripeness/
Mum's been growing Apache Chillies in the garden. I harvested a handful to take home 🌶️😋
#Chilli #Chillies #ApacheChillies #RedHotChiliPeppers #Food #FreshFood #Scran #Scranodon
Plant and Soul California, #PASCA
Peas in the aquaponics area; If you look carefully, there are 3 generations of peas, planted about 1 week apart.
#garden #food #pea #freshFood
Gratuitous crumb shot.
More baking today. A hot oven, a wet dough, and a slower ferment make a big difference.
So if you're looking to get bread, hot wet and slow is the way to go. 🥖
After being ill for a few weeks, I'm back to making bread again.
#Rural #Schools Struggle to Rebuild #FreshFood Programs Cut by Trump
https://barnraisingmedia.com/rural-schools-struggle-to-rebuild-fresh-food-programs-cut-by-trump
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It's a day of the week with a Y in it, and that means it's time to make bread. Small humans helped with this one. Oats, bran, sunflower seed, linseed, and poppy seeds.
Finally have a working oven again. Aaaaaaand bread.
Reasonably quiet day today, harvesting from the garden and making a dopiaza curry with pilau styled wild rice and barley.
Well there's the bread for dinner.