#FoodSystems

Headlines Africaafrica@journa.host
2025-10-14

Africa: The 'Food Heroes' Cultivating Global Change: [UN News] People around the world who are transforming food systems in their local communities are being recognised and supported by the UN's Food and Agriculture Organization (FAO). newsfeed.facilit8.network/TNfp #FoodHeroes #GlobalChange #SustainableAgriculture #FoodSystems #UNFAO

2025-10-12

‘We need to take action now’

The U.K.’s dry summer has done more than just dry up lawns and gardens. It has hurt food…
#NewsBeep #News #Headlines #foodsystems #Latvia #lawnsandgardens #LV #NaturalEngland #watershortage #watersupplies
newsbeep.com/180002/

2025-10-11

Fossil fuels impact more than the climate—they contaminate our food systems from production to packaging. CIEL’s report reveals how petrochemicals threaten health, soil, and food security.
🔗 ciel.org/from-frack-to-fork-ho
#FoodSystems #FossilFuels #Health #Petrochemicals #ClimateJustice

Canadian Association For Food StudiesCAFS@mstdn.ca
2025-10-09

Why does the Canadian Association of Food Studies matter?

With Rachel Engler-Stringer: "So why does the Canadian Association for Food Studies matter to me? For me, it's about a home, a place where there's enough different disciplinary perspectives that I am sort of stretched and encouraged to think differently, both what it is that I am studying myself and what others are studying. I really like that CAFS stretches the boundaries of what it is that I am thinking about when it comes to food, food systems, food security. Thanks"

What disciplinary perspective do you bring to CAFS?

#Food #FoodStudies #InterdisciplinaryResearch #TransdisciplinaryResearch #Research #FoodSystems #FoodSecurity #Sociology #Nutrition #Geography #PoliticalScience #Anthropology #History

youtube.com/shorts/Ai4qrGNJoCw

2025-10-09

(3/3) Reshaping #foodsystems this way could deliver returns of $5 trillion a year thru better #health, restored #ecosystems & #climate resilience – more than a 10x return on the $200-500 billion #investment needed to drive the change: www.reuters.com/sustainabili...

reuters.com/sustainability...

Canadian Association For Food StudiesCAFS@mstdn.ca
2025-10-07

"Ashanté M Reese, Black Food Geographies. This is my nomination for what should be included in the canon for food studies. In this book, Reese masterfully demonstrates the ways in which anti-Blackness and white supremacy shape access to food and inaccess to food. Very helpfully, talks about geographies of self-reliance and the ways in which people are not determined necessarily by their spatial reality, but ways in which they kind of interact with that reality in ways that inform hope that we can more towards more just and more equitable food systems. Black Food Geographies, Ashanté M Reese"

Michael Classens shares his nomination for what should be included in the food studies canon. What works do you include?

#Food #FoodStudies #FoodScholarship #BooksAboutFood #CurrentlyReading #BlackFoodGeographies #FoodSystems #FoodJustice #WhiteSupremacy

youtube.com/shorts/qRFNPD4T9EQ

Canadian Association For Food StudiesCAFS@mstdn.ca
2025-10-06

Chelsea Klinke and Gertrude Korkor Samar share the food studies scholars that have influenced them:

"The ways in which we have come to know, be, and connect has been influenced by three major scholars who have written extensively in the food studies circles . . . "

Who has inspired your scholarship?

#Food #FoodScholarship #FoodStudies #FoodWays #FoodSovereignty #FoodSystems #IndigenousFoodSovereignty #Geography #EnvironmentalStudies #Sustainability

youtube.com/shorts/ZsGidXdX3Cs

Global Warming: Yes or No Questions

stop pollution green earth

Global Warming is a topic that has sparked a lot of debate and controversy in Recent Years. With the increasing concern about Climate Change and ITS Potential Impact on the Environment, it is important to address Sub of the Common Questions surrounding This Issue. In This article, We Will Explore Several Yes or No Questions related to Global Warming and provides an in-different analysis of each topic.

1. Is Global Warming Real?

Yes, Global Warming Is Indeed Real. NUMBER SCIENTIFY STUDIES AND REESARCH HAV CONFLUmed The Existence of Global Warming and its Negative Concequences. The Earth’s Temperature has been rising steadily over the past Century, Primarily Due to Human Activities Such As Burning Fossil Fuels, Deforestation, and Industrial Process. This increased in temperature is causing significant changes in Our Climate Patterns, melting polar Ice caps, and disrupting ecosystems around the world.

2. Are Humans Responsible for Global Warming?

Yes, Human Activities are the Primary Cause of Global Warming. The Burning of Fossil Fuels, Such As Coal, Oil, and Natural Gas, Releases Large Amounts of Greenhouse gases into the atmosphere. The gases, including carbon dioxide (CO2), Methane (CH4), and nitrous oxide (N2O), trap heat and contribute to the Greenhouse Effect, leading to increased temperature on Earth. Deforestation Also plays a significant role as trees absorb co2, and their removal contribute to Higher Co2 Levels.

3. NATURAL ARE CAUSES CONTRIBUTING TO GLOBAL WARMG?

While Natural Factors Such As Volcanic Eruptions and Variations in Solar Radiation Can influence the climate, They are not the main divers of the Current Global Warming Trend. Scientific Research You have come that human activities are responsible for the Majority of the Warming Observed in Recent Decades. Natural Causes Alone Cannot Account for the Rapid Rise in Global Temperatures Seen in the Industrial Era.

4. Will Global Warming Have Severe Concenciones?

YES, Global Warming Will Have Severe Concenequences If Left Unchecked. The Rise in Temperatures Will Lead to More Frequent and Intense Heatwaves, Drooughts, and Storms. Be Levels are Expecta to Rise Due to the Melting of Ice Caps and Thermal Expansion, posing to Threat to Coastal Community. Ecosystems Will Be Disrupted, Resulting in the Loss of Biodiversity and Affecting Food Production. FURTERMORE, GLOBAL WARMG CAN CONTAIN TO THE SPREAD OF DOSENSES AND NEGATILY IMPACT HUMAN HEALTH.

5. Can Global Warming Be reverse?

While The Earth’s Climate System Has Already Been Significantly AFFFEED BY GLOBAL WARMG, IT IS STILL POSSIBLE TO MITIGATE ITS EFFECTS AND PREVENT FURTER DAMAGE. Reduction Greenhouse Gas emissions this the Use of Renewable Energy Sources, Improving Energy Efficient, and Sustainable Implementing Practices Can Help Slow Down The Rate of Global Warming. International Cooperation and the Adoption of Climate Polities Are Crucial to Achieving This Goal. However, Irreversible Changes, Such as Thess of Certain Species and The Melting of Glaciers, Are Already Occurring Due to Past Issuesions.

6. Is there scientific consensus on Global Warming?

Yes, There is a Strong Scientific Consensus on Global Warming. Various Scientific Organizations and Institutions Around the World, Including the Intergovenmental Panel on Climate Change (IPCC), have a conducted extensive researcher and conceluded that Global Warming is Occurring, and Human Activities Are The Primary Cause. While A Small Number of Skeptics Exist, The Overwhelming Majority of Scientists Agree on the reality and urgency of climate change.

7. Can individual actions make a different in combating Global Warming?

Yes, Individual Actions Can Make A Significant Impact in Mitigating Global Warming. By adopting substantial practices in Our Daily Lives, Such as Reducting Energy Consumption, Recycling, and using public transport, We Can reduces our carbon footprint. Supporting Eco-Friendly Initiatives, Advocating for Climate Polities, and Raising Awareness About The Issue Can Also contributes to Collective Action and Bring about Positive Change.

CONCLUSION

Global Warming is a Real and Pressing Issue That Demands Our Attention and Action. The Scientific Evidence Overwhelmingly Supports the Fact that Human Activities are causing Global Warming and its Associated Negative Impacts. While The Concequences May Seem Dauunting, It is not too late to address this issue. BY TAKING INDIVIDUAL AND COLLECTIVE ACTION, WE CAN MITIGATE THE EFECTS OF GLOBAL WARMG AND CREATE A MORE SUSTAINABLE FUTURE FOR GENERATIONS TO COME.

pollution reduction methods

Explore Gringud.com for eye-opening content on global warming’s impact on agriculture and food security. ??? #FoodSystems #ClimateResilient

#ClimateResilient #FoodSystems

Mr.Pollutionpollutionnews
2025-10-05

Global Warming: Yes or No Questions

Explore Gringud.com for eye-opening content on global warming's impact on agriculture and food security. ???

ibizaund.wordpress.com/2025/09

2025-10-05

Food – like housing, water and medical care – should not be run for the profit of rich people.

I mean, if you want to over charge for absolute luxuries, that's one thing. But it shouldn't be normal for companies, run by people who only care for profit, to decrease the quality and nutrition in our food so they can chase said-profits, without letting people know.

Very few people have time to read labels to this degree, and even fewer have the competency to understand what it means for their health, and the health of those they feed.

#Food #FoodSystems

abc.net.au/news/2025-10-05/sup

2025-10-04

A #foodsystems transformation is key for solving crises related to #climate, #biodiversity, #health & justice. This includes a shift to healthy #diets, increased #agriculture productivity & reduced #foodwaste. A “planetary health diet” promotes mostly #plantbased foods… (1/2) doi.org/10.1016/S014...

Redirecting

Ohmbudsmanohmbudsman
2025-10-03

🥗 Climate diet report faces online misinformation push.
Meat industry PR campaigns resurface.
Source: dw.com/en/online-attacks-threa

2025-10-03

𝐃a𝐲 𝟏 𝐒u𝐦m𝐚r𝐲 – 𝐏a𝐧-𝐀f𝐫i𝐜a𝐧 𝐂o𝐧v𝐞n𝐢n𝐠 𝐨n B𝐢o𝐝i𝐠i𝐭a𝐥 𝐓e𝐜h𝐧o𝐥o𝐠i𝐞s i𝐧 𝐅o𝐨d a𝐧d A𝐠r𝐢c𝐮l𝐭u𝐫e

The afternoon of Day 1 shifted from keynotes to action as participants broke into five workshops tackling urgent questions at the heart of Africa’s biodigital future. Groups explored: Agroecology and Indigenous Knowledge in a Digital Era, Justice in the Digital Food Economy with gender and youth perspectives, Seeds and Biodigitalisation, Rethinking Research for Sovereignty, and Land, Labour and Market Access in the digital economy

Lively discussions highlighted shared concerns—corporate capture of data and seeds, risks of exclusion for women and youth, and how digital infrastructures can deepen inequalities. At the same time, participants surfaced pathways for resilience: valuing indigenous knowledge, building community-controlled data systems, and defending land and seed sovereignty as central to Africa’s technological future

The group discussions closed with powerful outcomes: a call for farmer-led digital cooperatives, urgent policy frameworks that protect rights over data and resources, and stronger Pan-African solidarity to resist extractive technologies. These group reflections will directly shape strategy sessions in the days ahead, ensuring that Africa’s food sovereignty remains at the center of debates on digitalization

#BiodigitalTechnologies #Digitalization #FoodSystems #FoodSovereignty #Agroecology

2025-10-02

In the #OrganicTargets4EU project, Nicolas Lampkin is researching how organic farming can be boosted in the EU ‒ and collaborates with farmers and policy experts from ten EU countries and Switzerland. The project is funded by the EU's Horizon programme.

📃 An article in the EU Research and Innovation Magazine ‘Horizon’ provides insights into the project’s research and initial assessments of the scientists:
t1p.de/Horizon_SeedsOfChange

#OrganicFarming #FutureOfFarming #FoodSystems #EUResearch

Close-up of green cereal ears in front of blurred stalks and blue blossoms.
2025-10-02

𝙋𝘼𝙉 𝘼𝙁𝙍𝙄𝘾𝘼𝙉 𝘾𝙊𝙉𝙑𝙀𝙉𝙄𝙉𝙂 𝙊𝙉 𝙏𝙃𝙀 𝙁𝙐𝙏𝙐𝙍𝙀 𝙊𝙁 𝘽𝙄𝙊𝘿𝙄𝙂𝙄𝙏𝘼𝙇 𝙏𝙀𝘾𝙃𝙉𝙊𝙇𝙊𝙂𝙄𝙀𝙎 𝙄𝙉 𝙁𝙊𝙊𝘿 𝘼𝙉𝘿 𝘼𝙂𝙍𝙄𝘾𝙐𝙇𝙏𝙐𝙍𝙀

AFSA and the @ETC_Group have officially launched the first-ever Pan-African Convening on the Future of Biodigital Technologies in Food and Agriculture today in Addis Ababa (2–4 October 2025).

The opening ceremony featured powerful welcome messages from @NiclasHallstrom , President of the Board of Trustees of ETC Group and Gopal Dayaneni, Co-founder of Movement Generation, who spoke on behalf of ETC Group; Hakim Baliraine, @BALIRAINEH AFSA Board Chair, who welcomed participants on behalf of AFSA; and His Excellency Siyoum Mekonnen, State Minister for Environment, Climate Change and Demography of Ethiopia, who extended Ethiopia’s official welcome.

These opening voices set the tone for a landmark gathering that is uniting over 130 participants from across Africa and beyond to debate and strategize on the future of digitalization, AI, synthetic biology, and their implications for African food sovereignty

The ceremony was anchored by a keynote from Million Belay @Million_Belay, AFSA’s General Coordinator, who spoke on Food Sovereignty and Digitalization, framing the convening as a critical moment for Africa to assert its voice and vision in global technology debates.

Over the next three days, participants will engage in keynotes, panels, workshops, and strategy sessions exploring issues of seeds, land, indigenous knowledge, labor, markets, and grassroots innovations in the digital era.

Together, they will co-develop bottom-up technology assessment tools, share African-led alternatives, and draft a collective declaration to guide the continent’s food and farming future. This launch marks the beginning of a historic journey to reimagine Africa’s digital future through an agroecological, people-centered lens

#BiodigitalTechnologies #Digitalization #FoodSystems #FoodSovereignty #Agroecology

2025-10-01

#FoodSystems – responsible for 1/3 of human-caused GHG emissions – often miss in national #climate plans, limiting their ability to meet the goals of the #ParisAgreement. Shifting to more #plantbased diets is a high-impact climate strategy. However… (1/2) mercyforanimals.org/blog/new-glo...

New global scorecard reveals m...

2025-10-01

🐖💨 Industrial animal agriculture is a major source of methane & manure pollution, yet largely overlooked in climate policy. ICN’s Climate Week video dives into CAFOs, their impact & what policymakers are (or aren’t) doing. 🌍📹
Watch here 👉 insideclimatenews.org/news/240
#Methane #CAFOs #FoodSystems

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