Oooh...mysterious call back request regarding pineapple pizza!
We'll see where this goes :)
#FoodWriter
Oh my life.
This is a special strawberry. And I got to eat it :)
Sneak peek at an upcoming story (might be out in December)
Former Chelsea home of food writer Elizabeth David on sale for £6m
The former home of legendary food writer Elizabeth David is f…
#dining #cooking #diet #food #mediterranean #MediterraneanDiet #MediterraneanFood #MediterraneanDishes #chelsea #ElizabethDavid #foodwriter #HalseyStreet #JohnnyGrey #Mediterranean #Mediterraneandishes #mediterraneanfood #receptionroom #Strutt&Parker #TonyDavid
https://www.diningandcooking.com/2336415/former-chelsea-home-of-food-writer-elizabeth-david-on-sale-for-6m/
Former Chelsea home of food writer Elizabeth David on sale for £6m
The former home of legendary food writer Elizabeth David is for sale with Strutt & Parker for £6 million. David li…
#dining #cooking #diet #food #MediterraneanDishes #chelsea #ElizabethDavid #foodwriter #HalseyStreet #JohnnyGrey #Mediterranean #Mediterraneandishes #mediterraneanfood #receptionroom #Strutt&Parker #TonyDavid
https://www.diningandcooking.com/2336415/former-chelsea-home-of-food-writer-elizabeth-david-on-sale-for-6m/
Eating La Pajata AKA Roman Calf Intestines
When in Rome. Some years ago, I attended a dinner in Italy, where I’ve lived since 2010. We were knee-deep in a bottle of…
#dining #cooking #diet #food #ItalianRegionalCuisine #dabucatino #foodcritic #foodreviewer #foodwriter #Italia #Italian #italiancuisine #ItalianFood #italiano #italy #lapajata #regionalcuisine #romancuisine #romanfood #rome #testaccioslaughterhouse
https://www.diningandcooking.com/2279921/eating-la-pajata-aka-roman-calf-intestines/
Easy Desserts to Make in Air Fryer, According to Bakers and Chefs
Cathy Scola/Getty Images 2…
#dining #cooking #diet #food #Dessert #Italiandesserts #ability #airfryer #baker #bakers #BusinessInsider #chef #CHEFS #desserts #easydessert #excessoil #favoriteclassicdessert #foodwriter #Italia #Italian #italiandesserts #italiano #italy #satisfyingcrunch #savoryfood #sweettreat #trendyappliance
https://www.diningandcooking.com/2230848/easy-desserts-to-make-in-air-fryer-according-to-bakers-and-chefs/
Cooking with Viola Buitoni’s new cookbook ‘Italy by Ingredient’
CHATTANOOGA, Tenn. — Viola Buitoni, chef instructor and food writer, was born in Rome and raised in Perugia, Italy. With stories and knowledge from si…
#dining #cooking #diet #food #Italianingredient #californiaagriculture #cookbook #Cooking #foodwriter #ingredient #Italia #Italian #ItalianFood #italiano #italy #rome #ViolaBuitoni
https://www.diningandcooking.com/2152406/cooking-with-viola-buitonis-new-cookbook-italy-by-ingredient/
Having fun working on my next article "Knife Skills 101: Hold, Slice & Chop Like a Pro (Without Losing a Finger) " Will be published later this week.
Check the intro! 😅
#uspolitics #foodwriter #trump #maga #foodie
It's been a busy few days, but a few pics.
#FoodWriter #WaterlooRegion #WellingtonCounty #PerthCounty #Food
Scenes from my workday. It's a tough gig.
When a local restaurant owner invites you to theirs for the interview and lunch and insists you don't bring anything....I still bring something. Got these at HiWay Flowers. 1/
Happy Day After Boxing Day!
The CBCKW food column is on a teeny break (returning on 10 Jan 25).
If you miss hearing me, you can listen to a previous column here:
https://inkstainedapron.com/listen-now/
Photo credit: Hadis Malekie/Unsplash
Tomorrow, this will be me, judging Conestoga College's Culinary School's cookie competition.
Doing as much as I can now as tomorrow I’ve a slew of food column things keeping me out of the house. Time for my afternoon coffee. And look. I found my secret stash of molasses kisses to sweeten it
This is research.
All scratch made. Including that chocolate chip cookie in the corner (which was a surprise treat!)
#FoodWriter #Pizza #Cookies #WaterlooRegion #Cambridge #Mastonom
No listen later link to Friday's column.
Instead, here's a pic of Rufus, unimpressed by the fact that my lap is filled with books and not him.
Got to chat with Fouzan at Soi Thaifoon for an upcoming CBCKW Food Column...and got to have this gorgeous Thai Iced Tea.
I LOVE the mixing of the tea with the milk...it looks like turbulence on Mars.
I always look forward to interviews, but I'm really looking forward to tomorrow's!
Someone has invited me to her mum's house to talk about the Mid-Autumn Festival and her mum is going to show me how to make mooncakes :)
Scenes from my workday
#FoodWriter #WaterlooRegion #OxfordCounty #LoveMyJob #EatLocal #Agriculture #Mastonon #Food
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